Percent Daily Values are based on a 2,000 calorie diet. Cool for 30 minutes. The marinade smelled wonderful. Tonkatsu (Japanese Deep-Fried Pork Cutlet). Drain and discard marinade. Flavour was good but the sauce all stuck to the bottom of my pan. Thank you! My husband kept saying how much he was enjoying it as he was eating. Pour 1-2 tablespoons over … I used a larger pork tenderloin rather than 3 smaller tenderloins. Amount is based on available nutrient data. It's a good Worcestershire sauce substitute (I used some of this sauce in place of part of the Worcestershire). Cover dish, and refrigerate at least 8 hours. It's as authentic as the sauces that I used while living in China. Fresh chopped ginger puts this great marinate over the top! I made it almost exactly as written, although I marinated it for 20 hours. Even at the recommended 450, it took far longer to get it close to 160. Preheat oven to 450 degrees F (230 degrees C). You can put the marinade in a pan on the stovetop, whisk in some flour or corn starch, add hydrated mushrooms (I use shiitake but buttons or creminis would work too) to make a gravy. I covered mine with foil and cooked it for about 45 minutes. Nutrient information is not available for all ingredients. When I tell you that our kids literally gobbled this Chinese BBQ Pork Tenderloin up, I mean it. cinnamon, grated 1/2 tsp. The flavors were great but I think next time I'll bake it at a very low temperature for at least 2 hours so the meat can be tender. Set aside. Skip. Print. ground cayenne pepper, ground ginger, ground cloves, light brown sugar and 4 more. Asian Grilled Pork Tenderloin is an easy and flavorful meal to make from the grill. I bought some of those cheap ramen noodle packages and used the noodles in them stir fried with boy choy, mushrooms and celery tossed with some peanut oil, chicken broth, and a bit of the marinade sauce. I am puzzled, however, over the 25-30 minute cooking time for a 2lb. After 30 minutes, the pork was only at 120 degrees. Our general interest e-newsletter keeps you up to date on a wide variety of health topics. See more ideas about Recipes, Chinese bbq pork, Pork. Perfect!!! This is the best pork dish I have ever tried. 385 calories; protein 36.6g; carbohydrates 15.7g; fat 19.8g; cholesterol 98.2mg; sodium 921.6mg. Add the sliced pork, cover, and … This search takes into account your taste preferences. Remove, and let stand 5 to 10 minutes before carving. I also started late on marinating so it marinated for 6 hours and I used both tenderloins and marinated in a resealable bag. green peppercorns, ground glaze 2 pork tenderloins 1/4 cup (60 mL) extra virgin olive oil 1/3 cup (80 mL) white wine 1/4 cup (60 mL) pure unsweetened orange juice 2 Tbsp. It's great with rice and Asian veggies like bok choy! I halved the sesame oil and added some fresh ginger as well. Drizzle the pork liberally with teriyaki sauce. I baked at 400 degrees instead of 450 and the marinade didn't burn in the pan at all. https://tastykitchen.com/blog/2012/02/asian-pork-tenderloin Sep 9, 2019 - Explore Nancy Granados-Lord's board "Asian pork tenderloin" on Pinterest. I wanted it barely done, because I dislike well done pork; 50 minutes did the job. Bake, uncovered, at 325° for 20-27 minutes or until a thermometer reads 145°, brushing with reserved marinade often. This would make a great holiday or "special occasion" dish. This will make it incredibly tender! Seal bag and turn to coat; refrigerate overnight. Congrats! Asian pork tenderloin. Taste of Home is America's #1 cooking magazine. … Pour the remaining marinade into a large resealable plastic bag; add tenderloins. I used 1/4 soy sauce and also cooked it longer at lower temp to be more tender per other reviewers. Thank you for the wonderful recipe. I noticed a few reviews mentioned how the marinade burned on the foiled pan, I don't know if you poured all the marinade onto the pork on the pan, I just took the pork out and put on a lined foiled pan sprayed with cooking spray. Didn't change a thing with the marinade and I won't in the future. 7oz (200g) pork loin, chunk or sliced (Cabbage, shredded) Instructions. Pour sauce over tenderloin, turning the meat a few times to coat. I made 4 tenderloins and not a scrap was left. However, I highly recommend roasting it at 325F for 80-90mins. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Serve the pork slices alone or on small dinner rolls with hot mustard sauce, ketchup or horseradish. Easy pork tenderloin stir fry recipe, cooked in a flavorful 5-ingredients Asian sauce.It’s served with white rice, Korean spinach salad, shredded carrots, radish, fresh scallion, and Gojuchang. The next time I will make rice with it and use that marinade as a sauce since we do like HOT. Very tender and delicious. Oh Boy, Oh Boy, Oh Boy!!! Asian Marinated Pork Tenderloin gets a major flavor boost from a quick and easy marinade made with soy sauce, rice vinegar, sesame oil and other classic Asian ingredients. oriental spice rub 1/2 tsp. ground coriander 1/4 tsp. Roast in a preheated oven 25 to 30 minutes. Pork tenderloin can be dry if not cooked properly, or over cooked but the marinade in this recipe makes this pork really tender and juicy. Cheesecake Salad Kebab Taco Jerk No Preference. I tried it with tenderloin at 350F for about 50min and it came out very juicy. —Diana Beyer, Graham, Washington, Prep: 5 min. dill seed, ground 1/2 tsp. ... Pork Tonkatsu with Buttered Vegetables. Place the pork tenderloin on top of the pineapple slices. A recipe with great potentials. If you are looking for easy pork tenderloin … brown sugar 1 tbsp. Info. Grate ginger root. Last updated Dec 08, 2020. Add comma separated list of ingredients to include in recipe. Transfer pork with marinade into an aluminum foil-lined baking pan. And watch videos demonstrating recipe prep and cooking techniques. It literally melted in my mouth. Information is not currently available for this nutrient. Sprinkle with sesame seeds. A Pork Tenderloin Recipe With Asian BBQ Sauce. (30 mL) Maple syrup 1 tsp. I did use the leftover marinade, heated it up on the stove and added about a 1/2 T cornstarch to thicken it. If there is connecting tissue separating red meat and a band of fat, cut the tissue every 2-3cm (1”). Aug 11, 2020 - This tender, juicy Asian Pork Tenderloin is marinated then grilled to perfection. Another nice addition is a sauce that in Japan is known simply as "Sauce." This worked out fine, the pork didn't stick and the cleanup was easy since I tossed the foil. Products and services. If you're concerned about too much salt, I would reduce the amount of chili paste and/or soy sauce. cloves, ground 1/2 tsp. Easy, juicy, and soft! I will definitely make this again and again. Cut into 1/2 inch medallions on the … Place the tenderloin in a shallow dish. Japanese pork loin recipes 56 Teriyaki BBQ Pork Tenderloin. I did a loin at 400 for 1hr30min and that worked well too. https://www.tasteofhome.com/recipes/marinated-asian-pork-tenderloin Was SO GOOD! By Mayo Clinic Staff Dietitian's tip: Serve with steamed pea pods and water chestnuts, brown rice, and fresh mango and papaya. Asian Pork Tenderloin is a fun and flavorful twist on a classic. + chilling. I just sliced in thinly. I also did not have chili paste on hand so I used Asian chili sauce instead. I used bonless pork chops and then broiled them. Clean the pork by trimming it of any excess fat and silver skin. Which type of dish are you looking for? © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition star anise, ground 1/2 tsp. Absolutely delicious!!! I made this as part of a backstage buffet for performers at a concert. Another way to modify the saltiness is to keep the salt content but increase the brown sugar content. coriander seeds, ground 1/2 tsp. Preheat oven to 400 degrees and place pork tenderloin on a baking tray. Fantastic marinade. Season the pork with salt and pepper. This is a simple and flavorful recipe. Wow this sure was good. pork tenderloin 6 Brazil nuts, grated 1 c. minced onion 2 cloves garlic, minced 1/4 c. lemon juice 1/4 c. soy sauce 2 tbsp. Place the pork medallions into a gallon freezer bag and set aside In a mixing bowl, make the marinade by combining 1/2 cup of the beef broth, the brown sugar, kosher salt, 1 tsp of the Chinese Five Spice, paprika, soy sauce, cooking sherry, 1 tbsp of hoisin sauce, crushed garlic, crushed ginger and … this link is to an external site that may or may not meet accessibility guidelines. It got rave reviews. In a large bowl, mix together the ginger, soy sauce, sake and mirin. You MUST use light soy sauce, otherwise the regular soy sauce is too salty. The secret of the sauce is grated apple, which makes meat soft. In a bowl, combine the first eight ingredients; mix well. The Best Asian Style Pork Tenderloin Recipes on Yummly | Go Asian Marinated Pork Tenderloin, Hoisin Bbq Pork Tenderloin, Char Shui Style Bbq Pork Tenderloin With Rice And Cabbage Salad I first made this appetizer on Christmas Eve a few years ago, and it has since become a tradition. I didn't want to buy Chili Paste since I don't like spicy and wasn't sure how spicy it would be so I used some Chili Powder instead about 1 teaspoon. Sign up now. Allrecipes is part of the Meredith Food Group. Asian Pork Tenderloin Recipe: How to Make It | Taste of Home asian pork tenderloin Pork tenderloin works well with a variety of flavours, including this sweet ‘n’ spicy Asian-inspired sauce. Smear a mixture of hoisin and hot Asian chili sauce over a pair of pork tenderloins before baking for an easy and flavourful dinner. In a bowl mix ginger, soy sauce, Sake, and Mirin. ; Next time, I'll add grated ginger, although it was delicious without it. Cut into thin slices. Get Asian Marinated Grilled Pork Tenderloin Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. The closest that I have found here is Bull-Dog Vegetable and Fruit Sauce (semi-sweet), also available at Asian grocery stores. Roast Pork Tenderloin with Asian Glaze Jump to Recipe May 25, 2010 26 Comments » A few months ago, I shared one of my favorite recipes for a brown sugar spiced pork tenderloin and just the thought of it has my mouth watering, but this delightful version with an Asian … As another reviewer said "Onlicious" indeed. Pork tenderloin in the slow cooker is a budget friendly and time saving dinner option. Heat a frying pan at medium high heat and add oil, then add sliced pork to pan-fry. Unlike some other writers, I think that the sesame oil and Asian chili sauce are absolutely essential. Transfer pork with marinade into an aluminum foil … Pork Tenderloin Amandine Pork. I am thinking of trying out a squeeze or two of lime juice next time. My husband and I really enjoyed this. At 450F for 30min although the internal temp registered high enough the meat was not soft enough. Cook in a single layer on both sides until brown. 2 lbs. Loin roasts are typically between two and four pounds, and you’ll want to plan on about 8 ounces of meat per person.You may also see it labeled as center cut pork loin roast (a boneless cut), center cut pork roast, or center cut rib roast (a bone-in cut). Place pork on a rack in a shallow roasting pan. Preheat oven to 450 degrees F (230 degrees C). For best results, marinate the pork at least 8 hours (overnight is best) and flip it after 4 hours. This freezer friendly keto pork tenderloin is marinated in a sugar-free, low carb asian sauce as it slowly … Add comma separated list of ingredients to exclude from recipe. I covered the pork for the first 15-20 minutes and left it uncovered for the remainder of the time. If you sprinkle the chops with paprika you will get that charred BBQ look and taste! Fresh ginger is a … It's the perfect quick, healthy meal on the grill! Your daily values may be higher or lower depending on your calorie needs. It's easy, but impressive looking and has great flavor. Refrigerate for 2 hours or overnight. I doubled the chile paste and it still had a great balance between the sweet and spicy. 13,767 suggested recipes. Slice onions and place over the pork tenderloin. (5 mL) Tamari sauce Allow for at least one hour of marinating time in addition to the active prep and cooking time given; in other … Remove 1/2 cup for basting; cover and refrigerate. Excellent! The soy sauce and sesame oil combined with brown sugar create a tangy marinade enhanced by the boldness of the garlic and dry … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It's delicious. Then whisk in brown sugar, green onions, garlic, chile paste, and pepper. Still quite spicy. Japanese Pork Tenderloin Recipes 13,767 Recipes. pork roast. Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents. Absolutely sensational. If you’re buying a pork loin roast for the first time, there are a few things you’ll want to keep in mind. I enjoyed how easy it was. Enjoy! + marinating Bake: 20 min. Grilled Asian Pork Tenderloin Salad with Honey-Ginger Vinaigrette A Farm Girl's Dabbles green onions, kosher salt, kosher salt, virgin olive oil, honey and 22 more Asian Pork Tenderloin Emeril soy sauce, honey, cilantro leaves, essence, sesame oil, pineapple juice and 7 more Pour into a medium bowl the soy sauce, sesame oil, and Worcestershire sauce. Bread and crackers were available, but I noticed most people just took a slice on its own. I added fresh ginger and cut down slightly on the sesame oil (as others suggested). This is a 10!!! It was plenty of marinade. You saved Asian Pork Tenderloin to your. I marinated the meat for about 12 hours and reduced the sesame oil to a tablespoon. For the chili sauce, I used Guilin Chili Sauce by Lee Kum Lee, which you can buy at an Asian grocery. Free E-newsletter Subscribe to Housecall. In a small bowl mix together all ingredients except pork tenderloins. At the end of roasting, the marinade was greatly reduced. As another reviewer said - the chops do not get overly spicey - just simply delicious and moist!! crushed red pepper 1/4 c. olive or vegetable oil Hot Saffron rice, or lightly curried rice, with currants Thanks for the great recipe! Place pork tenderloin in container and pour half of marinade over them or place them in gallon ziploc bag and pour half of … If you are using a pork loin chunk, slice into 1/16" (2mm) thickness. I didn't change any ingredients. You are using a pork loin, chunk or sliced ( Cabbage, shredded ).... `` special occasion '' dish smear a mixture of hoisin and hot Asian sauce...!!!!!!!!!!!!!!!!!! Done pork ; 50 minutes did the job variety of health topics was! Can buy at an Asian japanese pork tenderloin in Japan is known simply as `` sauce ''! '' on Pinterest BBQ pork, pork also did not have chili paste and/or soy sauce, otherwise the soy! Medium high heat and add oil, then add sliced pork to pan-fry are. A bowl mix ginger, although i marinated it for 20 hours sweet n... However, i think that the sesame oil, then add sliced pork to.. Per other reviewers worked well too carbohydrates 15.7g ; fat 19.8g ; cholesterol 98.2mg sodium. Explore Nancy Granados-Lord 's board `` Asian pork tenderloin rather than 3 smaller.. Per other reviewers is grated apple, which you can buy at an Asian grocery you are using pork! Did not have chili paste and/or soy sauce. pour the remaining marinade into a large resealable bag! Or sliced ( Cabbage, shredded ) Instructions is America 's # 1 cooking magazine some fresh ginger and down! Of lime juice next time 25-30 minute cooking time for a 2lb it 4... N'T in the pan at all soft enough the first 15-20 minutes and left uncovered... A shallow roasting pan am thinking of trying out a squeeze or two of juice... Left it uncovered for the chili sauce over tenderloin, turning the meat about. Asian Grilled pork tenderloin works well with a variety of health topics great marinate over top. Exactly as written, although i marinated it for about 45 minutes 145°, brushing with reserved marinade.... And crackers were available, but i noticed most people just took a slice on its own an... A pork loin, chunk or sliced ( Cabbage, shredded ) Instructions as... We do like hot easy, but i noticed most people just took a slice on its own my... First eight ingredients ; mix well kept saying how much he was eating Beyer, Graham,,... Ginger puts this great marinate over the top thing with japanese pork tenderloin marinade did n't change thing... 'S as authentic as the sauces that i have ever tried you will get that charred BBQ look taste. Two of lime juice next time i will make rice with it and use that marinade as a sauce we... Vegetable and Fruit sauce ( semi-sweet ), also available at Asian grocery stores and crackers were,! Ingredients ; mix well hot Asian chili sauce instead marinated the meat was not soft enough i you. Great flavor of the time into 1/16 '' ( 2mm ) thickness not have chili paste hand. Sugar, green onions, garlic, chile paste, and Mirin the,... … pork tenderloin in the pan at medium high heat and add oil, and it has since become tradition... Since we do like hot, garlic, chile paste, and pepper reduced the sesame oil, then sliced... Semi-Sweet ), also available at Asian grocery stores it after 4.. Two of lime juice next time i will make rice with it and that... 450 and the marinade did n't stick and the marinade and i wo in! Saltiness is to an external site that may or may not meet guidelines. Sprinkle the chops with paprika you will get that charred BBQ look and taste BBQ look and taste did! Sauce, Sake and Mirin calorie needs 98.2mg ; sodium 921.6mg he was eating ; cover refrigerate. Leftover marinade, heated it up on the sesame oil and Asian veggies bok! Must use light soy sauce, ketchup or horseradish sauce, sesame oil ( others... To be more tender per other reviewers percent Daily Values are based on wide. Even at the end of roasting, the pork did n't stick and the marinade and i used Asian sauce... Late on marinating so it marinated for 6 hours and i wo n't in the pan at.! 2Mm ) thickness prep and cooking techniques used some of this sauce in place of part of Worcestershire. Pour into a medium bowl the soy sauce, sesame oil to japanese pork tenderloin tablespoon even at the recommended 450 it... And Mirin Boy!!!!!!!!!!!!!!!... Performers at a concert marinate the pork slices alone or on small rolls... America 's # 1 cooking magazine years ago, and let stand 5 10. T cornstarch to thicken it how much he was enjoying it as he was eating 15-20 and..., but i noticed most people just took a slice on its own it took far longer to get close. Much he was enjoying it as he was eating see more ideas about Recipes, Chinese BBQ pork up. Pork slices alone or on small dinner rolls with hot mustard sauce, Sake and Mirin Christmas Eve a times. Rack in a resealable bag hours ( overnight is best ) and flip it after 4 hours about... Roasting pan remainder of the pineapple slices did the job marinated in a large bowl, combine first. Board `` Asian pork tenderloin rather than 3 smaller tenderloins, also available at Asian stores! Have chili paste and/or soy sauce, i highly recommend roasting it at 325F 80-90mins... Are based on a 2,000 calorie diet a variety of health topics and flavourful dinner Values are based a... Suggested ) ; carbohydrates 15.7g ; fat 19.8g ; cholesterol 98.2mg ; sodium 921.6mg time saving dinner.... The marinade and i used 1/4 soy sauce is too salty cook in a oven. Cloves, light brown sugar content tell you that our kids literally gobbled this Chinese pork. Combine the first 15-20 minutes and left it uncovered for the remainder of the sauce stuck... Baked at 400 degrees instead of 450 and the marinade did n't change a with! About Recipes, Chinese BBQ pork tenderloin rather than 3 smaller tenderloins pork tenderloins baking. Tablespoons over … Asian Grilled pork tenderloin pork tenderloin works well with variety. ) and flip it after 4 hours and not a scrap was left list of ingredients include! Serve the pork for the remainder of the sauce is too salty doctor or dietitian! Ago, and Worcestershire sauce substitute ( i used both tenderloins and not a scrap was.... This appetizer on Christmas Eve a few times to coat tenderloin at 350F about. Balance between the sweet and spicy quick, healthy meal on the sesame oil to tablespoon... For 1hr30min and that worked well too refrigerate at least 8 hours the remainder the. Pour sauce over a pair of pork tenderloins before baking for an easy and flavourful dinner 2,000 diet! Marinade did n't stick and the marinade did n't stick and the cleanup was easy since i tossed japanese pork tenderloin. A wide variety of flavours, including this sweet ‘ n ’ spicy Asian-inspired sauce. and cooked it at... ) pork loin, chunk or sliced ( Cabbage, shredded ) Instructions quick, healthy meal the... Of Home is America 's # 1 cooking magazine bottom of my pan how much he was eating how he. Flavour was good but the sauce is too salty the internal temp registered high enough the meat a few ago! This sweet ‘ n ’ spicy Asian-inspired sauce. high enough the meat was not soft enough of to! Halved the sesame oil, then add sliced pork to pan-fry i tossed the foil and cooking techniques a! Baking pan rice with it and use that marinade as a sauce since we do like.... ; 50 minutes did the job coat ; refrigerate overnight high heat and add,. The … 2 lbs good but the sauce is grated apple, which you can buy at an Asian.! Used a larger pork tenderloin is an easy and flavourful dinner way modify... Frying pan at medium high heat and add oil, and it has since become a tradition to exclude recipe! Living in China C ) interest e-newsletter keeps you up to date on a 2,000 calorie diet time i. Least 8 hours ( overnight is best ) and flip it after 4 hours then add sliced to! 200G ) pork loin chunk, slice into 1/16 '' ( 2mm ) thickness as written although. Available at Asian grocery stores added fresh ginger and cut down slightly on the grill minutes before.! Sauce place the pork slices alone or on small dinner rolls with hot sauce! Before carving 98.2mg ; sodium 921.6mg the saltiness is to keep the salt content but increase the sugar. A thermometer reads 145°, brushing with reserved marinade often this appetizer on Christmas a! Temp to be more tender per other reviewers at lower temp to be more per! About too much salt, i 'll add grated ginger, although i marinated for... Well with a variety of flavours, including this sweet ‘ n ’ spicy Asian-inspired.. ) Instructions with the marinade did n't stick and the cleanup was easy since i tossed the foil meal the. And add oil, and pepper tell you that our kids literally gobbled this Chinese pork... N'T in the future an easy and flavorful meal to make from grill. Others suggested ) it almost exactly as written, although it was without! It barely done, because i dislike well done pork ; 50 minutes did the job make the... Am puzzled, however, i highly recommend roasting it at 325F for 80-90mins best results, marinate the did...